


Sol Kitchen – District 1
Located in the centre of Ho Chi Minh City. Sol kitchen and bar offers a beautiful street view of the Iconic Ben Thanh market.
Address
1st Floor, 110-112 Ly Tu Trong, District 1, Ho Chi Minh City
Opening hours
Dinner: 5PM – 11PM (Everyday)
Lunch: 11AM – 2PM (Everyday)
Brunch: 11AM – 2PM (Saturday – Sunday)
Contact
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Dinner Menu
Drink Menu
All ceviches are served with an assortment of sweet potato & corn chips.
SEABASS & PASSION FRUIT
220Leche de tigre, Sweet potato
CEVICHE ROJA
270Octopus, scallops, tuna & homemade Acapulco sauce.
SEABASS & CHICHARRON
250Crispy corn kernels
TUNA
230Tiradito style, Aji amarillo, Citrus
MUSSELS
270Salsa bruja & harbanero oil
SCALLOP
270Classic “Sinaloa style”
JAPANESE OYSTERS
330Choice of salsa: Asian mignonette, Spicy chorizo, Chimichurri
CHOROS A LA CHALACA
270Steamed New Zealand mussels, Aji amarillo & Tomatoes
CRAB TOSTADAS
250Jalapeno salsa, Pickled onions, Salsa macha
SOL SEAFOOD PLATTER
380HAVE A LITTLE TASTE OF EVERYTHING, PERFECT FOR 2 TO SHARE
Two styles of oysters, Peruvian mussels,
Fish ceviche of the day, Scallop aguachile.
SOL SEAFOOD PLATTER
590HAVE A LITTLE TASTE OF EVERYTHING, PERFECT FOR 4 TO SHARE
Two styles of oysters, Peruvian mussels,
Fish ceviche of the day, Scallop aguachile.
ENCHILADA
250Braised beef cheeks, Ancho chile sauce
QUESO FUNDIDO
260Hokkaido cheese dip, Salsa macha, Pickled onions
CRAB CHICHARRON
280Soft shell crab served with 2 styles of dips
CHORIPAN
190Grilled chorizo slider & chimichurri mayo
SOL EMPANADA’S
90BEEF & POTATOES
CHICKEN & POTATOES
MUSHROOM QUESADILLA
210Truffle aioli
ELOTES
120Mexican street corn snack served with rice cracker
BURRATA SALAD
250Tropical fruits, Aged balsamic vinegar
GUACAMOLE
160With a side of rice crackers
CRISPY BABY SQUID
270Potato, Chorizo & Soft boiled egg
ROASTED BONE MARROW
390Salsa Toreados, mocajete & chimichurri
CHILI CON CARNE
250Sour cream, Guacamole, Pico de gallo, Rice crackers
TUNA BOMBA
210Tuna Tartare, pickled jalapeno & sisho.
All sharing plates are served with rice & salsas.
COCHINILLO ASADO
580Crispy suckling pig & Bbq corn
PERI PERI CHICKEN
550Boneless whole roasted chicken & Mojo dip
TIGER PRAWNS & CHORIZO
350Salsa molcajete
CARNE GUISADA
480Braised beef short ribs & Mexican rice
SPICY PRAWN PASTA
320Tiger prawns served with spaghetti
LOMO SALTADO
520Grilled skirt steak, Mexican rice & Sofrito
CARNE ASADA
900MB9+ skirt steak & chimichurri
LAMB RIBS
600Bbq lamb ribs, Habanero glaze
“ORZO” CON MARISCOS
480Grilled shrimp, scallops & crab cooked “Paella” style
IBERICO PORK RIBS
550Bbq glaze
BBQ SQUID
400Stewed beans & Vegetables, Black olives
WHOLE BARRAMUNDI
490Grilled with red & Green adobo sauce
BBQ DUCK BREAST
500Burnt scallion & “Raisin Mole”
SOL FAJITA’S (Best for sharing 2-4pax)
1800400gr Wagyu ribeye served on a sizzling hot plate
GREEN SALAD
150Mixed green salad with house salad dressing
GRILLED FIG & ROMAINE SALAD
190Ricotta cheese, Candied walnuts & EVO
WOOD FIRED VEGETABLES
180Chimichurri
PATATAS BRAVAS
150Crispy potatoes served with spicy bravas sauce & Aioli
GRILLED BROCOLINNI
180Chimichurri
CREME BRULEE CHEESECAKE
150Passion coulis
MOLTEN CHOCOLATE CAKE
170Chocolate sauce, Hazelnut ice-cream
MANGO “ETON MESS”
150Earl grey mousse, Fresh mango, Meringue
CHOCOLATE TRES LECHES
150Milk sauce, Dulce de leche
COOKIE SKILLET
180Oven-baked chocolate chip cookie served with 2 scoops of ice-cream
White Kaffir
200Vodka | Lychee | Cointreau | Kaffir
Mango Tango
200Tequila | Mango | Passionfruit | Chili Salt
Whiskey & Passion Sour
200Whiskey | Passion fruit | Coconut syrup
Mexican Dusk
220Whiskey | Lurxado | Vermouth | Cinnamon
Sol Margarita
220Mezcal | Mexican Chapulin | Agave Syrup
Tamarind Sour
200Tequila | Tamarind syrup | Tabasco
Monkey Business
220Gin | Orange | Apricot | Peach
Espresso Martini
200Vodka | Dulce de leche | Vanilla | Coffee
Mojito
200Rum | Palm Sugar | Mint
Sol Sangria Choice of Red or White
250Wine | Hennessy | Peach & Orange
250 Summer Tiki
200Cointreau | Midori | Pineapple | Lime
Mezcal Paloma
250Mezcal | Yuzu | Raspberry | Orange
Corona
110East West IPA
110Heineken Silver Draught
80Iced Tea
110Lychee - Calamansi | Peach | Passion Fruit - Mint
Sol Mocktail
150Mimosa Sunrise | Pandan | Lychee
Brazilian Lemonade
110Cold Press Juice
110Fresh Coconut
80Coke | Coke Light | Soda | Tonic
50Ginger Ale
90Still | Sparkling
120Red or White wine | Hennessy | Juice
Vodka | Dulce de leche
Prosecco | Orange Juice
Beer | Michelada mix
Rum | Malibu | Coconut
Vodka | Lychee | Cointreau | Kaffir
Cointreau | Midori | Pineapple
Aperol | Prosecco | Soda
Rum | Palm Sugar | Mint
Aperol | Yuzu | Mango
Cachaca 51 | Lime | Mint
Mezcal | Mexican Chapulin | Agave
Oregano, honey, toasted peanuts & Crusty Sourdough bread
Minced Beef & Cheese
Roast Chicken & potatoes
Served with Truffle Aioli
Topped with ricotta & honey
Hong kong style french toast, dulce de leche & macerated mixed berries
Fried Egg, Smashed Avocado, furikake & toasted croissant.
Our signature double beef smashed burgers. Served with fries & salad
A Classic Brunch dish. Toasted muffin, poached eggs & Hollandaise. topped with blue crab.
Fried Battered seabass fillet, chipotle mayo, butter brioche & House slaw
Wagyu pastrami, Kraut, Swiss Cheese, Dark Rye and Hot Mustard
Beef Cheeks, Fried egg, Corn tortilla, salsa Verde & Roja
2 poached eggs, spicy tomato sauce, Avocado, Cheese, Mushrooms.
Banh mi Chao. Served with freshly grilled Banh Mi.
Scrambled eggs, Ham, Bacon & cheese.
Romaine lettuce, Corn, Avocado, Grilled chicken breast, Ranch dressing & Garlic toast
Steak & Eggs
980Grilled Wagyu skirt steak, crispy potatoes, eggs & gratinated tomatoes
Layered pancakes, dulce de leche & tropical fruit
Homemade pesto, EVO & Crab meat
Chili Con Carne lasagna, white sauce & lots of cheese
Avocado & chicken mayo, Toasted sourdough, onions & tomatoes.
BBQ Chicken wrap served with a side of fries & salad.
Served with mixed greens & fennel dressing.
Served with croutons & tropical fruits
Homemade granola served with fresh fruits, chia seeds & cinnamon honey
Macerated berries, honey & ricotta served on toast.
150 Shot | 900 BTL
Skyy
0150 Shot | 1.200 BTL
230 Shot | 3.000 BTL
400 Shot | 5.000 BTL
170 Shot | 2.300 BTL
180 Shot | 2.700 BTL
150 Shot | 1.200 BTL
200 Shot | 1.600 BTL
150 Shot | 1.200 BTL
300 Shot | 3.500 BTL
150 Shot | 1.400 BTL
6.500 BTL
200 Shot | 3.000 BTL
190 Shot | 2.700 BTL
150 Shot | 1.200 BTL
Champagne | Chardonnay, Pinot Noir
Billecart Salmon
2500Champagne | Pinot Meunier, Chardonnay, Pinot Noir
Italy | Glera
Barolo DOCG | Nebbiolo
Uco Valley | Malbec
Valpolicella DOCG | Corvina, Rondinella, Molinara
Rioja | Tempranillo, Garnacha, Graciano
M Merlot
1700Italy | Merlot
France | Pinot Noir
Rioja | Tempranillo
EL Burro
1400Argentina | Malbec
Clay Creek CV
1200California | Pinot Noir
Australia | Shiraz
Casalforte
1050Italy | Merlot
Hesketh
950Australia | Pinot Noir
Argentina | Malbec
Bordeaux | Cabernet Sauvignon | Merlot
Barramundi
850Australia | Shiraz
Luccarelli
750Italy | Negroamaro
Edda
1600Italy | Chardonnay, Moscatello, Fiano
Greywacke
1500New Zealand | Sauvignon Blanc
Petit Chablis
1400France | Chardonnay
Crios
1200Argentina | Torrontes
Rias Baixas
1100Spain | Albarino
Bordeaux | Semillon, Sauvignon Blanc
Kim Crawford
1050New Zealand | Sauvignon Blanc
Hesketh
950Australia | Pinot Grigio
Italy | Moscato
German | Riesling
France | Chardonnay
Italy | Glera
Bordeaux | Semillon, Sauvignon Blanc
Kim Crawford
220New Zealand | Sauvignon Blanc
Hesketh
200Australia | Pinot Grigio
German | Riesling
France | Chardonnay
Casalforte
220Italy | Merlot
Hesketh
200Australia | Pinot Noir
Argentina | Malbec
Bordeaux | Cabernet Sauvignon, Merlot
Barramundi
180Australia | Shiraz
Luccarelli
160Italy | Negroamaro
Sol Mocktail
150Mimosa Sunrise | Pandan | Lychee
Iced Tea
110Lychee - Calamansi | Peach | Passion Fruit - Mint
Corona
110Mezcal | Yuzu | Raspberry | Orange
Cointreau | Midori | Pineapple | Lime
Wine | Hennessy | Peach & Orange
Mojito
200Rum | Palm Sugar | Mint
Vodka | Dulce de leche | Vanilla | Coffee
Gin | Orange | Apricot | Peach
Tequila | Tamarind syrup | Tabasco
Mezcal | Mexican Chapulin | Agave Syrup
Mexican Dusk
220Whiskey | Lurxado | Vermouth | Cinnamon
Whiskey | Passion fruit | Coconut syrup
Mango Tango
200Tequila | Mango | Passionfruit | Chili Salt
White Kaffir
200Vodka | Lychee | Cointreau | Kaffir
400gr Wagyu ribeye served on a sizzling hot plate
Oven-baked chocolate chip cookie served with 2 scoops of ice-cream
Milk sauce, Dulce de leche
Earl grey mousse, Fresh mango, Meringue
Chocolate sauce, Hazelnut ice-cream
Passion coulis
Chimichurri
Crispy potatoes served with spicy bravas sauce & Aioli
Chimichurri
Ricotta cheese, Candied walnuts & EVO
GREEN SALAD
150Mixed green salad with house salad dressing
Burnt scallion & “Raisin Mole”
Grilled with red & Green adobo sauce
BBQ SQUID
400Stewed beans & Vegetables, Black olives
Bbq glaze
Grilled shrimp, scallops & crab cooked “Paella” style
LAMB RIBS
600Bbq lamb ribs, Habanero glaze
CARNE ASADA
900MB9+ skirt steak & chimichurri
LOMO SALTADO
520Grilled skirt steak, Mexican rice & Sofrito
Tiger prawns served with spaghetti
Braised beef short ribs & Mexican rice
Salsa molcajete
Boneless whole roasted chicken & Mojo dip
Crispy suckling pig & Bbq corn
TUNA BOMBA
210Tuna Tartare, pickled jalapeno & sisho.
Sour cream, Guacamole, Pico de gallo, Rice crackers
Salsa Toreados, mocajete & chimichurri
Potato, Chorizo & Soft boiled egg
GUACAMOLE
160With a side of rice crackers
Tropical fruits, Aged balsamic vinegar
ELOTES
120Mexican street corn snack served with rice cracker
Truffle aioli
BEEF & POTATOES
CHICKEN & POTATOES
CHORIPAN
190Grilled chorizo slider & chimichurri mayo
Soft shell crab served with 2 styles of dips
Hokkaido cheese dip, Salsa macha, Pickled onions
ENCHILADA
250Braised beef cheeks, Ancho chile sauce
HAVE A LITTLE TASTE OF EVERYTHING, PERFECT FOR 4 TO SHARE
Two styles of oysters, Peruvian mussels,
Fish ceviche of the day, Scallop aguachile.
HAVE A LITTLE TASTE OF EVERYTHING, PERFECT FOR 2 TO SHARE
Two styles of oysters, Peruvian mussels,
Fish ceviche of the day, Scallop aguachile.
Jalapeno salsa, Pickled onions, Salsa macha
Steamed New Zealand mussels, Aji amarillo & Tomatoes
Choice of salsa: Asian mignonette, Spicy chorizo, Chimichurri
TUNA
230Tiradito style, Aji amarillo, Citrus
MUSSELS
270Salsa bruja & harbanero oil
SCALLOP
270Classic “Sinaloa style”
Leche de tigre, Sweet potato
CEVICHE ROJA
270Octopus, scallops, tuna & homemade Acapulco sauce.
Crispy corn kernels
RED WINES
Luccarelli
160Italy | Negroamaro
Barramundi
180Australia | Shiraz
Chateau Lamothe Castera
180Bordeaux | Cabernet Sauvignon, Merlot
Salentein Portillo
200Argentina | Malbec
Hesketh
200Australia | Pinot Noir
Casalforte
220Italy | Merlot
WHITE WINES
Louis Latour ‘Adeche’
180France | Chardonnay
Dr. Loosen Bros
180German | Riesling
Hesketh
200Australia | Pinot Grigio
Kim Crawford
220New Zealand | Sauvignon Blanc
Chateau Lagrugere Blanc
220Bordeaux | Semillon, Sauvignon Blanc
BUBBLES
Mionetto Prosecco
180Italy | Glera
Louis Latour ‘Adeche’
850France | Chardonnay
Dr. Loosen Bros
850German | Riesling
Vallebelbo Moscato D’asti
900Italy | Moscato
Hesketh
950Australia | Pinot Grigio
Kim Crawford
1050New Zealand | Sauvignon Blanc
Chateau Lagrugere Blanc
1050Bordeaux | Semillon, Sauvignon Blanc
Rias Baixas
1100Spain | Albarino
Crios
1200Argentina | Torrontes
Petit Chablis
1400France | Chardonnay
Greywacke
1500New Zealand | Sauvignon Blanc
Edda
1600Italy | Chardonnay, Moscatello, Fiano
Luccarelli
750Italy | Negroamaro
Barramundi
850Australia | Shiraz
Chateau Lamothe Castera
850Bordeaux | Cabernet Sauvignon | Merlot
Salentein Portillo
950Argentina | Malbec
Hesketh
950Australia | Pinot Noir
Casalforte
1050Italy | Merlot
Kilikanoon Bin 88
1100Australia | Shiraz
Clay Creek CV
1200California | Pinot Noir
EL Burro
1400Argentina | Malbec
Siglo Tempranillo
1500Rioja | Tempranillo
Louis Latour Bourgogne
1600France | Pinot Noir
M Merlot
1700Italy | Merlot
Bodega Lanzaga LZ
1700Rioja | Tempranillo, Garnacha, Graciano
Casalforte “Amarone”
2188Valpolicella DOCG | Corvina, Rondinella, Molinara
Zuccardi “Los Oscuros”
2388Uco Valley | Malbec
Enzo Bartoli “Barolo DOCG – Bussia”
2588Barolo DOCG | Nebbiolo
Mionetto Prosecco
900Italy | Glera
Billecart Salmon
2500Champagne | Pinot Meunier, Chardonnay, Pinot Noir
Charles Heidsieck
2800Champagne | Chardonnay, Pinot Noir
TEQUILA
Jose Cuervo Silver | Reposado
150 Shot | 1.200 BTL
Montelobos Espadin
190 Shot | 2.700 BTL
Don Julio Reposado
200 Shot | 3.000 BTL
Don Julio 1942
6.500 BTL
WHISKEY
Jameson
150 Shot | 1.200 BTL
Maker’s Mark
180 Shot | 2.700 BTL
Jack Daniel
170 Shot | 2.300 BTL
Macallan 12 YO Sherry Oak
400 Shot | 5.000 BTL
GIN
Bombay Shapphire
150 Shot | 1.400 BTL
Hendrick
300 Shot | 3.500 BTL
VODKA
Greygoose
230 Shot | 3.000 BTL
Skyy
150 Shot | 1.200 BTL
RUM

Appleton Estate Signature
0200 Shot | 1.600 BTL

Captain Morgan
0150 Shot | 1.200 BTL
BRANDY
ST Remy Vsop
150 Shot | 900 BTL
All prices are quoted in Vietamese Dong (unit: 1.000 VND) & subject to 5% service charge, 8% VAT & 10% VAT on alcohol.